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KMID : 0881720070220030151
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Journal of Food Hygiene and Safety
2007 Volume.22 No. 3 p.151 ~ p.158
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Bactericidal Effect of Bacteriocin of Lactobacillus plantarum K11 Isolated from Dongchimi on Escherichia coli O157
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Lim Sung-Mi
Im Dong-Soon
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Abstract
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KEYWORD
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Escherichia coli O157, Lactobacillus plantarum, bacteriocin
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